The Central Coast - California's New Frontier

To some it is the "Johnny-come-lately" of the wine world, but they are light years ahead of where Napa and Sonoma were in their infancy. The area is littered with many small growers and, for the most part, vineyards are not being planted to satisfy market demand or fill a marketing formula, but to express a unique identity. Napa may have brought science to the art of winemaking, but the Central Coast is bringing the art of winemaking back to science. Join Master Sommelier, Matthew Citriglia, as he explores this exciting new frontier.

Contact Matthew for more information or to request his training services.